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Read and rate Travel Journal Entries for Bologna, Emilia Romagna, Italy

Mar 14, 2014 - Hard to say Goodbye

Hard to Say Goodbye After my whirlwind week with Sandra, as my departure day of Friday approached, Sandra asked me repeatedly to stay until Monday. Finally she called in the big guns one night and handed me the phone as I was poring over the map at the kitchen table. “Hello?” “Hi honey, it’s Lisa!” “Hey, how are ya? It’s so good to hear your voice. Did Sandra call you, I didn’t hear the phone ring?” “Well, she’s asked me to convince you to stay until Monday. So listen….” And she proceeded to convince me to stay until Monday, using...

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Mar 13, 2014 - Oh, the Places You'll Go

Oh, the Places You’ll Go I was scheduled to leave Alessandra’s on Friday, so we packed as much in as we could during my stay. The day after our marathon walk to San Lucas, we started our driving tours. Our first daytrip was to Ferrara, then Comacchio and Pomposa, both on the coast. Ferrara was a wonderful exhibition of Alessandra’s quest for information from strangers. This was where she stopped the truck driver, and about eight other people in the two hours we were there, to ask them whatever popped into her head. It was fascinating to...

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Mar 12, 2014 - Home Away From Home

Home Away From Home The next five days were spent on the go with Alessandra. The first morning, she got up before I did and had my coffee and breakfast laid out like I was in a B&B, but once she showed me how to use the little silver expresso pot, I usually woke up before her and tried to have her coffee ready for her when she came into the kitchen. She fussed over me constantly, worried that I wasn’t eating enough for breakfast, making sure I had all the coffee I could stand, packing us 100 snacks for the road trips we took nearly every...

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Mar 10, 2014 - Amazing Alessandra

Amazing Alessandra I was heading for Bologna after a rough night in an iffy hostel in Modena. I had an all female room, but one of the females, who was old enough to know better, laid in her bed and chatted away on her cell phone at full volume voice, from 10pm until 11pm. The next morning, her alarm went off at 6:30am and she hit the snooze button every five minutes until 7:15am. I would have said something, or shot her, but I couldn’t speak her language and I didn’t have a gun, so I just laid on my bed and prayed for patience. The other...

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Jan 6, 2012 - Bologna and Florence

So we woke up this morning, at 8, and the sun was shining for the first time since I got to Venice. It kind of stunk that this happened to be the day we left Venice. Although, it was also nicethat my last memory of Venice was the sun shining and reflecting on the grand canal. So we got up, ate breakfast at the hotel, packed up our stuff and said goodbye to Venice. We took the vaporetti, the water transport, to the train station. We boarded a train and an hour and a half later we were in Bologna. We met up with Adam's professor, Peter, who...

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Trip Journal


Trip to Italy 2012

Nov 8, 2011 - Bologna

@@@@@@@ BACKGROUND Bologna emerged in the 6th century BC and over the course of its history it has been conquered by a wide assortment of invaders including tribes from Gaul, the Romans and then the Visigoths, the Huns, the Goths and the Lombards. During the 12th century, the city was the site of a leading European university and the wealth of the region was displayed prominently as over 160 towers were erected, each one meant to outdo its neighbour. A tight array of stunning palazzi graced the cityscapes within the medieval walls, and...

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Year 6: Pole To Pole

Sep 23, 2011 - Mantua and Bologna, Italy

We left Verona after two wonderful days of meandering, eating, drinking wine and generally have a blast, headed for the town of Bologna for a two night visit. In route, we stopped in the fortress village of Mantua. This ancient city served as a home for the powerful Gonzaga (yes the University in the US is named after this saint) families that ruled the northern Venetian Empire during the middle ages. We visited the Ducal Palace which took up about 1/3 of the walled city. It contained fabulous painting and frescos by many famous Italian...

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Sep 15, 2011 - chickens in Italy

Today was a very long, but exciting day! I went to bed early last night, after getting a tour of our headquarters in Florence and learning all about the poultry market in Italy. Today, I woke up at 5am Italy time (11pm USA) to travel to Bologna, and northern Italy with a colleague, to visit farms and customers. What a blast! Breakfast was interesting. Typical breakfast in Italy does not include eggs, sausage, bacon, toast, cereal, etc. It usually consists of pastries and coffee (what we would call espresso). We pulled into a ga...

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Jul 19, 2011 - Bologna

Oh boy left the crazy chaos of Rome and drove 6 hours today to town called Bolognia. Stayed in lovely hotel 2 km from town centre and walked 5 minutes down the road (in the rain) to enjoy tea in an Italian - Chinese Restaurant, recommended to us by the hotel reception. Yes sounds strange but great, great tasty food. Enjoyed bright modern hotel and repacked our bags ready for the cruise, YAH!!!!

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May 1, 2011 - Bologna seen from a less touristy point of view

It was incredible to know that at the end of my train ride in Italy i would have a familiar face to greet me and take care of me...the dream of someone who had been figuring out strange cities on their own all week. And that is exactly what happened! Amy met me with open arms and a plan I did not need to contribute to at all. Bologna was a great change from the other cities I saw. Amy took me out the first night while we were there, to taste real Bolognaise food, but after that we cooked in her apartment! After a week in Italy and four...

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Vie d'E en Toulouse

Apr 18, 2011 - Bologna

We are now in Bologna after 3 days of driving through Tuscany and the Chianti area. It was a beautiful drive great sights along the way. While in Bologna we had an "Italian Dining Experience. We toured a cheese factory where they were making Parmigiano Reggiano cheese, a vineyard where they make "Aceto Balsamic Tradizionale di Modena Vinegar" the process takes 14 years and a factory that aged pork butts for Prosciutto ham. The finale was a traditional Italian lunch with Pasta dishes, meats, cheese and pastries of the region. It was very...

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Apr 15, 2011 - Bologna & Milan

So, I ended my time in Siena by wandering around until I finally got lost. I was going to attempt a daring crossing way down and then way back up to what looked like the cathedral near my hotel. Thank goodness I didn't because that wasn't the right one! I turned around and followed signs and it turned out I was only a few blocks from the main piazza. It seems that all roads lead there. Had to waste time until 7:30 when the restaurants open so I ended up unwittingly attending mass in an ancient cathedral for about 10 minutes. I felt so...

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Trip Journal


Tuscany 2011

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