Cruising Norway & Scotland aboard the Star Breeze travel blog

Tour of Bridge



Mile high burger



Delicious cake

On the Star Breeze, the bridge is open when we are at sea and we took advantage of this to see the operation of this vessel. An officer was watching the course carefully and a look-out scanned the horizon for any vessels and objects no detected by radar.

For lunch a special burger was served with a mile high stuffing of onion rings. We managed to get a second reservation in candles for dinner and had great seafood and lamb chops topped off with a piece of red velvet cake for two. We docked at the Port of Leith which is just across from the permanent berth of the Royal Yacht Britannia.

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