More door and tasty brisketApr 10, 2016
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I worked on the door some more today. I applied 3 coats of urethane (4 hours time between each one).
Randy fixed brisket for lunch, it was very tender and tasty.
Currently waiting for the door to dry enough for us to put it back on the hinges.
We plan to leave for Jax on Tuesday, 4/12.
All is good.
