Cruising Norway & Scotland aboard the Star Breeze travel blog

Our hotel in Copenhagen

One of the restaurants

Relaxing to combat our jet lag

First meal - lemon sole

 

 

Fish & Chips

Next morning breakfast. Very Danish design coffee maker.

From the restaurant. It looks like flying saucers!

A great wine.

Dinner day two a chef's compliment

Anne and cod

Real cod - not the kind that is fished out in the...

 

A special lamb roll

Lunch on Sunday

SKT. Petri Hotel Lobby


After a great night’s sleep, we headed down to breakfast early since we had a food tour of Copenhagen on Saturday. These are imagers from the hotel and the next posting will show the food tour.

Share |